Here's the haul from the past 2 days.
Eggs gathered the past 2 days |
Fred, Pebbles and BamBam |
It smallest egg you see here is from our Duck Wing Bantam hen, Pebbles. She's a good looking lady! She's a great mama.
Gus and Greta |
The smaller, lighter colored eggs are from our Braha Cochin Greta. She's a nice hen & a great egg layer. I haven't given her the opportunity to be a mama yet. I may let her try this year. We'll see.
The larger brown eggs are laid by our Rhode Island Reds Missy and Sissy. They are great egg layers. They each give us about 320 eggs a year. I haven't let them be mama's yet either because I wanted the eggs... and once a hen starts setting, she's not giving you any more eggs for about 3 months.
Sissy and Missy |
The darkest egg comes from our Copper Moran, Jet. She's about 8 months old and just started laying in the last month or so.
Henry |
I don't let any of my chickens out "free range" right now because the guineas pick on them horribly. And every other predator within 1000 acres wants to eat them for dinner. But, I'd like to start raising some smarter chickens... my own kind of chicken... in hopes that I could have birds out and about free range. So, having a mixed pair might help with that. It's an experiment I'm going to try. Anyway, when Jet has enough eggs laid that she gets broody, I'll let her sit on them. And we'll see what happens from there.
Here's a picture of some of the chicks I've hatched out in the incubator in the past year.
Rhode Island Red chicks |
I love the sounds the birds make. I really enjoy listening to them interacting with each other - even when Sissy and Missy have to argue over who's turn it is to be in the nesting box! And we really enjoy the eggs. That's the special bonus of having chickens. Eggs.
And we're an egg loving family. Custard, pickled eggs, pudding, quiche, egg salad, cake, omelet, fried poached or scrambled. We love eggs.
No comments:
Post a Comment